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    Cheesy Vegetable Sauce


    Source of Recipe


    recipegoldmine.com


    List of Ingredients


    • 1/2 cup shredded cheddar cheese
    • 1/2 cup sour cream
    • 1/4 cup butter
    • 2 Tbsps parsley
    • 1/2 tsp garlic powder


    Instructions


    1. Combine all ingredients in a 1 quart glass bowl. Microwave at medium-high (70% power) for 2 minutes or until cheese melts, stirring at 1 minute intervals with a wire whisk.
    2. Serve sauce over baked potatoes or other vegetables.


    Final Comments


    Makes 1 cup.

 

 

 


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