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Snow Cones




Source of Recipe


Linda's Busy Kitchen


List of Ingredients




3/4 c. water
1/2 c. sugar
1/2 c. fruit juice mix, such as Kool Aid or Tang, any flavor or any
fruit juice concentrate food coloring, as deemed necessary.


Recipe



Place all ingredients in a lg. cup or jar with a tight-fitting lid.

Shake vigorously until sugar is dissolved.

Place in a squeeze bottle or cup with a pour-spout.

Shave or grind ice.

Scoop ice into bowls or cups.

Pour syrup over shaved ice.

Note:
1/4-1/3 c. of syrup per cone will do.

The syrup will depend on how tart or sweet you want it to be. Add
more sugar for sweeter syrup, less water, if you want it more intense.