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Homemade Chicken Noodle Soup




Source of Recipe


Campbell's


List of Ingredients




2 cans Campbell's® Condensed Chicken Broth
1 cup water
Generous dash pepper
1 medium carrot, sliced
1 stalk celery, sliced
1/2 lb. boneless chicken breasts, cut-up
1/2 cup uncooked medium egg noodles


Recipe



MIX broth, water, pepper, carrot, celery and chicken in saucepan. Heat to a boil.
STIR in noodles. Cook over medium heat 10 min. or until noodles are done. Serves 4.
Serve with tossed green salad, assorted Pepperidge Farm® crackers & cheese slices. Serve apple or pear slices for dessert.






For a change of pace, stir in a cup of frozen peas or corn along with carrots and celery in the first step of preparation.