Garlic Broccoli
Source of Recipe
Old Fashioned Tips
List of Ingredients
1 1/2 pounds fresh broccoli
10 cloves fresh garlic unpeeled
1/3 cup wine or herb vinegar
3 tbsp. olive oil
2 tsp. salt
Recipe
Separate the broccoli into flowerets, then peel main think
stem and slice into thin strips. Crush the garlic partially,
using the flat side of a knife. Fill a large pot with water,
add all ingredients. Make sure the broccoli stems are
submerged, and cook, covered, until tender. Drain and
refrigerate for several hours or overnight.
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