Email to Dawn Vezina      

Recipe Categories: dmvezina's HOME PAGEAPPETIZERS Appetizers Barbecue Bars Beverages BEVERAGES Biscuits Bread BREAD BreadMachine Breakfast BREAKFAST Brownies CAKESandPIES CakesPies Camping CANDY Candy Canning Casseroles CASSEROLES Condiments COOKIES COPYCAT CROCKPOT Dairy DESSERTS EGGS FISHandSEAFOOD FrenchToast FROSTING-ICING FrugalRecipes FRUIT GRILLING Healthy HOLIDAY HomemadeMixes IceCream JUICER KIDS MARINADES MEATS MISCSIDES MUFFINS MYOCleaners OAMC Pancakes PASTA PASTRIES Personal PIZZA PORK POTATOES POULTRY Ramen RICE SALADandDRESSING SANDWICHES SAUCES SCONES SNACKS SOUPSandSTEWS Spices VEGETABLES VEGETARIAN Waffles

Potato Pancakes




Source of Recipe


Steph's Country Kitchen Goodness


List of Ingredients





3/4 cup flour
1/2 cup milk
2 eggs
1 1/2 Tbsps sugar
1 Tbsps melted butter
1/8 tsp baking powder
1/4 tsp salt
1 Tbsp thinly sliced scallions
2 cups shredded potatoes



Recipe



1. Combine all of the ingredients except potatoes in a large bowl. Beat until smooth. Stir in potatoes until well combined.

2. Heat griddle to medium-high heat; spray with nonstick cooking spray.

3. Ladle 1/4 cupfuls of batter onto griddle. Cook for about 3 minutes per side until brown. Serve with butter and syrup (also good with sour cream).


Serving Information:
Yields: 8 pancakes