member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Donna      

Recipe Categories:

    Baked Shrimp Balls


    Source of Recipe


    My adaption

    Recipe Introduction


    I love that these are baked, not fried! Very light and flavorful!

    List of Ingredients





    2 pounds shelled, deveined shrimp, minced
    6 canned water chestnuts, finely chopped
    2 Tbsp. fresh ginger, finely chopped
    1 onion, chopped
    2 egg whites
    1 teas. cornstarch
    3 teas olive oil
    pepper to taste
    lemon wedges

    Recipe



    Place everything but lemon wedges into a bowl and mix together.

    Shape mixture into small balls. Place on a lightly greased cookie sheet. Spray balls with olive oil (I use a spray bottle) and bake at 350º for 25 minutes.

    Serve hot with lemon wedges.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â