Chocolate Chip Cheeseball
Source of Recipe
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List of Ingredients
1 8-oz. pkg. cream cheese, softened
½ C. butter, softened
¼ tsp. vanilla
¾ C.confectioners sugar
2 T. brown sugar
¾ C. mini semisweet chocolate chips
¾ C. finely chopped pecans
graham crackersRecipe
Beat the cream cheese, butter &vanilla until fluffy. Gradually add sugars & mix just unil combined. Stir in chocolate chips. Cover & refrigerate 2 hours. Place cream cheese mixture on a larg piece of wax paper & shape into a ball. Refrigerate for at least on hour before serving. Roll in pecans just before serving. Serve with graham cracker. (I like to use the Honeymaid graham sticks).
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