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Christmas Party Pinwheels




Source of Recipe


Taste of Home


Recipe Introduction


Tis the season for easy make-ahead appetizers like these. They look so special and pretty that folks can't resist them! The refreshing flavor of ranch dressing and crisp colorful vegetables makes these pinwheels a pleasure to serve.

SERVINGS 15-20
PREP 15 min.
TOTAL 15 min.


Recipe Link: http://Taste of Home.com

List of Ingredients




2 packages (8 ounces each) cream cheese, softened
1 package (.4 ounces) ranch salad dressing mix
1/2 cup minced sweet red pepper
1/2 cup minced celery
1/4 cup sliced green onions
1/4 cup sliced pimiento-stuffed olives
3 to 4 flour tortillas (10 inches)

Shredded sharp cheddar cheese (optional)







Recipe



In a mixing bowl, beat cream cheese and dressing mix until smooth. Add red pepper, celery, onions and olives; (cheese, if using) mix well.

Spread about 3/4 cup on each tortilla. Roll up tightly; wrap in plastic wrap. Refrigerate for at least 2 hours.

Cut into 1/2-in. slices.

Yield: 15-20 servings.

NOTE: I spread 1/2 cup filling on each tortilla. These are very rich!