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    Mexican Cheeseball


    Source of Recipe


    ?

    List of Ingredients




    16 ounces cream cheese, softened
    1/4 cup chunky salsa, desired hotness
    1 cup shredded cheese (may use Cheddar, Monterey
    jack or Mexican blend)


    Recipe



    Mix cream cheese and salsa together. Form into a ball and roll ball in shredded cheese until completely covered. Place cheese ball on decorative plate or bowl. Sprinkle remaining cheese around bottom of ball.

    Serve with your favorite crackers or tortilla chips.
 

 

 

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