Quick Garlicky Shrimp
Source of Recipe
Cuisine at Home magazine
Recipe Introduction
Ready in 15 minutes
This quick dinner uses simple, quick-cooking ingredients to help you get dinner on the table in no time! Serve with a simple Caesar Salad.
Makes: 2 servings
Total time: 15 minutes
List of Ingredients
1⁄4 lb. dry angel hair pasta
2 Tbsp. chopped garlic
2 Tbsp. extra-virgin olive oil
10 large shrimp, peeled and deveined
Salt and red pepper flakes to taste
2 Tbsp. sliced fresh basil
Grated Parmesan Recipe
Cook pasta in a pot of boiling water according to package directions; drain and set aside.
Saut garlic in oil in a saut pan over medium heat for 1 minute. Stir in shrimp and saut until shrimp is cooked through, about 2 minutes per side. Season with salt and pepper flakes. Pour shrimp and oil over pasta. Add basil, and toss to combine. Serve with Parmesan.
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