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Cinnamon-Apple Bake

Source of Recipe

Southern Living magazine


Recipe Introduction

Kristi was the first to make this recipe. Serve wih vanilla ice cream & whipped cream.

List of Ingredients

2 (20-ounce) cans sliced apples, undrained
1 to 2 teaspoons ground cinnamon
1 cup firmly packed light brown sugar
1 (9-ounce) box yellow cake mix
1/2 cup butter, melted





Recipe

Spread apples on bottom of a lightly greased 13- x 9-inch baking dish. Sprinkle with cinnamon and brown sugar. Top evenly with dry cake mix, and drizzle with melted butter.
Bake at 350° for 50 to 55 minutes or until golden and bubbly.

Cherry-Apple Bake: Add 3/4 cup dried cherries to baking dish with sliced apples, and proceed with recipe as directed.

Note: For testing purposes only, we used Jiffy Golden Yellow Cake Mix.

Yield: Makes 8 to 10 servings