member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Donna Gregory      

Recipe Categories:

    Easy Crescent Apple Cobbler


    Source of Recipe


    Pillsbury

    Recipe Link: http://pillsbury.com

    List of Ingredients





    4 C (4 medium) peeled, sliced cooking apples
    1/2 C sugar
    3 T flour
    1 t cinnamon
    8 oz can Pillsbury Refrigerated Quick Crescent Dinner Rolls


    Topping:

    1/2 C brown Sugar
    1 t cinnamon
    2 T butter or margarine, melted

    Recipe



    Preheat oven to 375. In large bowl, combine first 4 ingredients.

    Separate the crescent dough into 4 rectangles. Press 2 rectangles over bottom or ungreased 8 or 9-inch square pan. Spread apple mixture over dough. Place remaining 2 rectangles over apples; stretch gently to cover.
    Combine brown sugar and cinnamon; sprinkle over dough. Drizzle with butter.

    Bake at 375 for 30-40 minutes until deep golden brown and center is no longer doughy. Cool slightly.

    Serve with heavy cream or ice cream.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |