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    CHOCOLATE PIE


    Source of Recipe


    UNKNOWN


    12 oz. chocolate chips
    2 tbsp. sugar
    3 tbsp. milk
    4 eggs
    1 tsp. vanilla

    Put together chocolate chips, sugar,
    and milk in top of double boiler to melt.
    Take off stove and separate eggs. Beat egg
    whites until stiff. Fold in 4 egg whites and
    vanilla. Pour into either baked pie shell or
    graham cracker pie shell and chill overnight.

    CREAM TOPPING
    Heavy cream
    2 tbsp. sugar
    2 drops mint

 

 

 


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