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Mexican dip with the lot




Source of Recipe


Sebastian's primary school






Recipe Introduction


preparation time 15-30 mins
This was made by children aged 10-13 so it is easy. Every quantity is variable as you like.

Use other types of beans and mash them yourself if you prefer





List of Ingredients



• 450g can refried beans
  
• 45g packet taco seasoning
  
• avocado
  
• sour cream
  
• tomatoes
  
• taco sauce/salsa (optional)
  
• grated cheese
  
• corn chips or crisp tortillas
  






Instructions



1. Mix beans with taco seasoning to taste.
   
2. Spoon into serving dish (a glass or clear plastic one looks prettiest for the layers)
   
3. Combine tomato with taco sauce or salsa and spoon onto beans (or use as a layer after the sour cream)
   
4. Mix together avocado and sour cream and make a thrid layer (some people like to make a fourth layer of just sour cream)
   
5. Sprinkle grated cheese on top to make the final layer
   
6. Serve cold with the corn chips or tortillas
   






Final Comments


So many ways you could choose to vary this...