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    Carmel Corn


    Source of Recipe


    Unknown


    Recipe Introduction


    This was a treat on Sundays.


    List of Ingredients


    • 1 cube butter
    • 2 1/2 cups brown sugar
    • 1 cup white Karo syrup
    • 1 can Eagle Brand sweetened condensed milk
    • 1 tsp vanilla
    • 5 quarts popped corn


    Instructions


    1. Melt butter, brown sugar and syrup together in a pan.
    2. Bring to a boil and add milk stirring constantly. Cook to soft ball stage.
    3. Add vanilla.
    4. Pour over popcorn a little at a time. Mix well.
 

 

 

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