member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Lora Rose      

Recipe Categories:

    Florentine Parmesan Dip


    Source of Recipe


    Letha Mae Knerr Boggs

    List of Ingredients




    1 8 oz. Cream cheese (regular, light, or free � I prefer light)
    1/3 c. milk
    1/3 c. Parmesan cheese
    2 T. finely chopped green pepper
    � t. seasoned salt
    Dash garlic powder

    Recipe



    Blend cream cheese with milk. Stir in Parmesan cheese, green pepper, and seasonings.

    Chill and serve with crackers.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen | contact the ringmaster