Email to Bobbie Chandler      Recipe Categories: eskimogirl's HOME PAGEBARSANDBROWNIES BEVERAGES BREAD BREAKFAST CAKES CANDY CASSEROLES CHEESECAKES CHRISTMAS COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT GERMAN LOWFAT MEATS MEXICAN MISC PASTA PIES POULTRY SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS TURKEY VEGETABLES CORN & SPAGHETTI CASSEROLE List of Ingredients 2 cans whole kernel corn, undrained 2 cans creamed style corn 3 cups uncooked spaghetti, broken up into 3"(about) peices 1/2 large block of velvetta, cubed 1 stick oleo, melted Onion to taste Instructions Combine all ingredients in greased casserole dish. Bake for 1 hour at 325º Can also be put in crock pot. On low, in the morning, will be done at noon...about 4 hours!