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    Portobello Pizza


    Source of Recipe


    Allrecipes

    Recipe Introduction


    Portobello Pizza Phase 2

    Recipe Link: http://www.allrecipes.com

    List of Ingredients




    1 teaspoon extra virgin olive oil
    1 clove garlic, diced
    6 ounces portobello mushroom caps, cleaned
    Pinch salt
    Pinch freshly ground black pepper
    12 ounces mozzarella cheese, sliced or shredded
    10 fresh basil leaves
    2 fresh tomatoes, sliced, roasted, or grilled
    Oregano leaves (optional

    Recipe



    Combine the oil and garlic in a small bowl and rub the
    mushroom caps on all sides with the mixture. Place the caps, top side down, in a circle on an oiled baking sheet. Season with the salt and pepper. Arrange the cheese, basil, and tomato slices alternately in a circle on top of the mushrooms. Sprinkle with the oregano, if using. Bake at 450 degrees F until the cheese melts, about 3 minutes
 

 

 

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