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Layered Summer Fruits w/ Creamy Lime Dressing (24)

Source of Recipe

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Layered Summer Fruits w/ Creamy Lime Dressing (24)

Bettycrocker.com
46 reviews rate this recipe 4.5 of 5 stars.
Prep Time 40 min - Total Time 40 min
Servings 24

Cater to a crowd with ease by serving this lovely and luscious salad.

Ingredients:
Creamy Lime Dressing:
1 package (8 oz) cream cheese, softened
1/2 cup frozen limeade concentrate, thawed
1/4 cup powdered sugar
1 cup whipping cream, whipped

Fruit:
3 cups cut-up cantaloupe
1 quart strawberries, quartered
2 ripe medium mangoes, seed removed, peeled and cut up
2 cups blueberries
2 cups cut-up honeydew melon
Mint leaves, if desired

Directions :
• 1 In medium bowl, beat cream cheese, limeade concentrate and powdered sugar with electric mixer on medium-high speed about 3 minutes or until smooth. Fold in whipped cream. Set aside.

• 2 In 3-quart trifle bowl, layer cantaloupe and strawberries. Spread half the cream cheese mixture over the strawberries. Layer mangoes, blueberries and honeydew over cream cheese mixture. Spread remaining cream cheese mixture on top. Garnish with mint leaves.

• 3 Serve immediately, or cover and refrigerate up to 2 hours before serving.

1/24 of recipe equals: Calories 130 (Calories from Fat 60); Total Fat 7g (Saturated Fat 4g, Trans Fat 0g); Cholesterol 20mg; Sodium 40mg; Total Carbohydrate 15g; Dietary Fiber 1g; Sugars 12g Protein 1g ++++ Exchanges: 0 Starch; 1 Fruit; 1-1/2 Fat; ++++ Carbohydrate Choice: 1