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    SE: Mansion Barbecue Spice Mix


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    SE: Mansion Barbecue Spice Mix

    About.com
    By Dean Fearing, Chef, The Mansion on Turtle Creek, Dallas, TX
    Total Time: 10 minutes
    Yield: 6 servings

    This barbecue dry rub spice mix from a popular Texas restaurant is great on grilled steaks. This mixture will be enough for 6 steaks. The recipe is easily multiplied so you can make up a batch to keep on hand. Store it in a cool, dark place in a sealed glass bottle up to 1 month.

    Ingredients:
    • 2 Tablespoons paprika
    • 1/2 teaspoon curry powder
    • 1 Tablespoon chili powder
    • 1/2 teaspoon dry mustard
    • 1 teaspoon ground coriander
    • 1/2 teaspoon black pepper
    • 1 teaspoon sugar
    • 1/2 teaspoon dried thyme leaves
    • 1/4 teaspoon salt
    • 1/2 teaspoon cayenne pepper
    • 1 teaspoon ground cumin

    Preparation:
    Mix paprika, curry powder, chili powder, dry mustard, coriander, pepper, sugar, thyme, salt, cayenne, and cumin together.

    Rub on beef cuts such as T-bones, tenderloin, top sirloin and top loin (strip). Grill or broil 3 to 4 inches from heat 10 to 13 minutes for medium rare.

 

 

 


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