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Sweet Granny Butter Roll

Source of Recipe

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Sweet Granny Butter Roll

Cdkitchen.com- e-mail
By:julianne
Not rated yet.
ready in: 1-2 hrs
serves/makes: 24

Ingredients:
2 cups flour
3 teaspoons baking powder
1 pinch salt
3/4 cup water

1-1/2 cup sugar, 'divided'
1-1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 cup butter, softened, 'divided'

3 cups milk (do not use low fat or skim)
1 teaspoon pure vanilla extract


Directions:
Combine flour, baking powder, and salt. Add water and mix well. Roll out the dough on a floured surface to about 1/4 inch thickness. Cut the dough into 3-inch squares.

Now, combine the sugar, cinnamon, and nutmeg. Place 1 tsp. of the sugar mixture and 1 tsp. of butter on top of each square. Roll each square up (jelly roll fashion) and place into a lightly buttered baking dish.

Next, in a saucepan, bring the milk and remaining sugar mixture to a boil. Remove from heat and stir in vanilla extract. Pour milk mixture over the butter rolls in the pan and dot the top with the remaining butter. Bake at 350 degrees F for about 30-40 minutes.


One roll equals: Calories (kcal) 140 ( Calories From Fat 31.5%); Total Fat (g) 5 (Saturated Fat (g) 3, Monounsat Fat (g) 1, Polyunsaturated Fat (g) Trace); Cholesterol (mg)14; Sodium (mg) 121; Potassium (mg) 60; Total Carbohydrates (g) 22; Dietary Fiber (g) Trace; Protein (g) 2