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    Bur: Bacon Wrapped Hamburgers

    Source of Recipe

    .
    Bacon Wrapped Hamburgers

    Allrecipes.com
    Recipe by: Jan
    644 reviews rate this recipe 4.5 of 5 stars.
    6 servings
    Ready in 25 min.

    "This is great! The bacon makes the hamburgers so tender!"

    Ingredients:
    1/2 cup shredded Cheddar cheese
    1 tablespoon grated Parmesan cheese
    1 small onion, chopped
    1 egg
    1 tablespoon ketchup
    1 tablespoon Worcestershire sauce
    1/8 teaspoon pepper
    1 pound ground beef
    6 slices bacon
    6 hamburger buns, split

    Directions:
    1. Preheat a grill for high heat.

    2. In a large bowl, mix together the Cheddar cheese, Parmesan cheese, onion, egg, ketchup, Worcestershire sauce, salt and pepper. Crumble in the ground beef, and mix together by hand. Form into 6 patties, and wrap a slice of bacon around each one. Secure bacon with toothpicks.

    3. Place patties on the grill, and cook for 5 minutes per side, or until well done. Remove toothpicks before serving on hamburger buns.

    One hamburger equals: Calories: 378 (Calories from Fat: 178); Total Fat: 19.8g (Saturated Fat: 8.1g); Cholesterol: 100mg; Sodium: 650mg; Total Carbohydrates: 24.4g; Sugars: 1.5g; Dietary Fiber: 1.3g; Protein: 24.1g

 

 

 


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