Pasta with Fresh Tomato Sauce
Source of Recipe
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Pasta with Fresh Tomato Sauce
Allrecipes.com
WW Points
Makes 8 servings
READY IN 25 mins
Recipe by kelcampbell: "This pasta dish is wonderful served with a green salad. The best thing about it is that you can put this meal together in just a few minutes."
Ingredients:
1 (16 ounce) package dry penne pasta
8 roma (plum) tomatoes, diced
1/2 cup Italian dressing
1/4 cup finely chopped fresh basil
1/4 cup diced red onion
1/4 cup grated Parmesan cheese
Directions:
Bring a large pot of lightly salted water to a boil. Place the penne pasta in the pot, cook 10 minutes, until al dente, and drain.
In a large bowl, toss the cooked pasta with the tomatoes, Italian dressing, basil, red onion, and Parmesan cheese.
One serving (1/8 of recipe) equals: Calories: 257 (Calories from Fat: 28); Total Fat 3.1g (Saturated Fat 0.8g); Cholesterol 3mg; Sodium 248mg; Potassium 236mg; Total Carbohydrates 46.9g; Dietary Fiber 3.4g; Protein 9.8g; Sugars 3.3g ++++ WWP: 5
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