Email to Filus1217      

Garlic Asparagus w/ Lime

Source of Recipe

.
Garlic Asparagus w/ Lime

Allrecipes.com
Recipe by: Crystian
157 reviews rate this recipe 4.5 of 5 stars.
4 servings
Ready in 25 min.

"This fresh tasting asparagus dish is always popular. Try it with Havarti or Swiss cheese melted on top."

Ingredients:
1 teaspoon butter
1 tablespoon olive oil
1 clove garlic, minced
1 medium shallot, minced
1 bunch fresh asparagus spears, trimmed
1/4 lime, juiced
salt and pepper to taste

Directions:
1. Melt butter with olive oil in a large skillet over medium heat. Stir in garlic and shallots, and cook for 1 to 2 minutes. Stir in asparagus spears; cook until tender, about 5 minutes.

Squeeze lime over hot asparagus, and season with salt and pepper. Transfer to serving plate, and garnish with lime wedges.

1/4 of recipe equals: Calories: 73 kcal; Fat: 4.5 g; Carbs: 7.2g; Protein: 2.9 g; Cholesterol: 3 mg; Sodium: 11 mg