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Sesame Parmesan Zucchini

Source of Recipe

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Sesame Parmesan Zucchini

Allrecipes.com
Recipe by: KATHYP100
154 reviews rate this recipe 4.5 of 5 stars.
4 servings
Ready in 35 min.

"A quick, easy and mouth-watering zucchini recipe. The sesame imparts intense flavor which combines deliciously with the Parmesan and seasonings. Cayenne pepper adds a little kick for those who like some spice in their side dishes."

Ingredients:
1 medium zucchini, quartered and cut into 1/2-inch slices
2 tablespoons olive oil
1/4 teaspoon sesame oil
2 teaspoons sesame seeds
2 tablespoons Parmesan cheese
1/4 teaspoon cayenne pepper
1/2 teaspoon garlic salt

Directions:
1. Preheat oven to 400 degrees F (200 degrees C).

2. In a large bowl, toss the zucchini with the olive oil, sesame oil, sesame seeds, Parmesan cheese, cayenne pepper, and garlic salt. Spread in a single layer on a baking sheet.

3. Bake 20 minutes in the preheated oven, until lightly browned.

1/4 of recipe equals: Calories: 90 (Calories from Fat: 78); Total Fat: 8.6g (Saturated Fat: 1.5g); Cholesterol: 2mg; Sodium: 270mg; Total Carbohydrates: 2.2g; Sugars: 0.9g; Dietary Fiber: 0.8; Protein: 1.9g