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Mexican Beer Drinking Dip

Source of Recipe


Wendy Box



List of Ingredients



• 1 lb. fine ground steak (not hamburger)
  
• 1 large yellow onion
  
• 1 large green bellpepper
  
• 2 large dill pickles
  
• 12 fresh jalipino peppers
  
• 1 raw egg
  
• 1 large fresh lemon or 1/2 cup lemon juice
  
• 1 teaspoon vinegar
  
• 1 cup cracker crumbs
  
• 1 large fresh tomato
  






Instructions



1. Pour boiling water over steak in a Colander. Let drain while grinding all other ingredients with meat grinder. Or chop real fine.
   
   
2. Serve on salty crackers as a dip.