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    Mango Salsa


    Source of Recipe


    Marta - coworker

    Recipe Introduction


    This is my co-worker's signature dish that she brings to all our office pot lucks!

    List of Ingredients




    2 ripe mangos (peeled and diced)
    ½ garlic clove (very finely diced)
    1diced bell red pepper
    1-2 T. red onion (finely diced)
    1 jalapeno pepper (finely diced)
    juice of 1 lime ** used juice of ½ orange at party instead
    1-2 T. diced cilantro (leaves only)
    ½ t. salt
    dash black pepper

    Recipe



    1. Mix all diced ingredients (minus cilantro), add lime juice, salt and pepper and cilantro. Crush a small portion of salsa (2-3 T.) for smoother salsa.

    Refrigerate for 1 hour or overnight. Good for 2-3 days.
 

 

 

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