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    SNICKER CAKE


    Source of Recipe


    cookbook


    List of Ingredients


    • 1 box German Chocolate Cake Mix
    • 1 package caramels
    • 1 stick oleo
    • 1/3 cup milk
    • 1 small package chocolate chips
    • 1 cup chopped nuts


    Instructions


    1. Mix cake as directed on box, pour 1/2 batter into 9 x 13 pan. Bake at 350 degrees about 15 minutes, until done. Melt caramels, butter and milk. Pour over cake. Sprinkle with chips and nuts. Pour rest of batter over top. Bake 20 minutes.
 

 

 

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