member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Gayle Hendricks      

Recipe Categories:

    Pizza Dough


    Source of Recipe


    Came with my pizza pan


    List of Ingredients


    • 3 3/4 cups flour
    • 1 teaspoon salt
    • 1/2 teaspoon sugar
    • 1 tablespoon oil
    • 1 tablespoon quick-rise yeast
    • 1 cup warm water (approx.)


    Instructions


    1. Combine flour, yeast, salt and sugar in mixing bowl and stir. Add oil and water. Mix together all ingredients.
    2. Knead for 3 minutes, shape, put in bowl and cover and let rise until double in volume.
    3. Punch down, divide dough into 2 balls, or leave in one piece for 16-inch pizza (will make 2 thin crust 16-inch pizzas). Let dough rest for 4 minutes.
    4. Roll out to 12 or 16-inch diameter. Place dough on pizza pan, let rise for 10 to 15 minutes.
    5. Add sauce, toppings and cheese.
    6. Place on bottom rack in cold oven, turn oven to 500 degrees and bake 17 to 20 minutes, until done.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |