Cream of Potato Soup
Source of Recipe
*
List of Ingredients
6 c Potatoes, hash brown (frozen)
1/2 c Carrots; sliced
1 jar Real Bacon Bits*
1 c Celery; chopped
1 Onion; chopped
Cheese, cheddar; finely shredded
1 1/2 tsp Salt
1 tsp Pepper
2 c Milk
2 c Light cream or half-and-half
Parsley sprigs
Recipe
Combine all ingredients in crock-pot without any pre-cooking and cook on low all day. *If you want the 'crunch' of bacon - either top individual servings w/bacon bits or fry real bacon & add at last minute.
member logon
