Potato Bacon Soup
Source of Recipe
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List of Ingredients
8 slices bacon, chopped
1 cup onion, chopped
2 1/2 cups potatoes, cubed
1 can cream of chicken soup
1 cup of sour cream
2 cups of milk
Salt ( to taste)
Pepper ( to taste)
Recipe
Fry bacon until crisp. Add onion and saute 2 -3 minutes. Drain. Cook potatoes in 1 cup water for10 - 15 minutes. Stir in soup, sour cream, bacon and onions. Add milk gradually, stirring constantly. Add salt and pepper. Heat to serving temperature. DO NOT BOIL
When serve sprinkle shredded cheese and add some bacon bits.
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