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    TATONKA BALLS


    Source of Recipe


    Dakota Dining

    List of Ingredients




    1 lb. ground buffalo

    SAUCE

    1 egg Can cr. of mushroom soup
    1 T minced dried onion
    � C beef broth
    � t mixed seasonings of choice
    1/4 C white wine
    1 T hot sauce
    1 t minced garlic
    � C bread crumbs
    � C heavy cream
    cheese cubes (pepper jack)

    Recipe



    *mix all meatball ingredients, wrap small amount around cheese cubes, and brown.

    *mix sauce ingredients in saucepan over low-medium heat, add browned meatballs and simmer for 30 minutes.

 

 

 

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