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    Budweiser Pancakes


    Source of Recipe


    Beer 100

    List of Ingredients




    3 cups flour
    3 teaspoons baking powder
    1 teaspoon salt
    2 tablespoons sugar
    3 eggs, separated
    1 cup Budweiser or other lager beer, room temperature
    1 1/2 cups milk
    1/3 cup melted butter

    Recipe



    Mix together flour, baking powder, salt and sugar.

    Beat the egg yolks with a fork. Stir in beer, milk and butter. Add to dry ingredients and beat until smooth.

    Beat egg whites until stiff peaks form; fold into batter.

    Drop batter by spoonfuls onto a hot, greased griddle. Turn when batter rises and entire surface is dotted with holes.



    Yield: 18-24 pancakes, depending on size


 

 

 


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