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    Simple Sausage Potato Pancakes


    Source of Recipe


    Kraft Foods

    List of Ingredients




    2 large red potatoes, peeled, quartered

    1/2 small onion

    1/4 cup cholesterol-free egg product or 1 egg

    1 Tbsp. flour

    1/2 tsp. salt

    2 frozen BOCA Meatless Breakfast Patties, quartered

    2 tsp. vegetable oil, divided

    Recipe



    PLACE potatoes, onion, egg product, flour and salt in blender container; cover. Blend until smooth. Add breakfast patty pieces; cover. Blend an additional 10 seconds.

    HEAT 1 tsp. of the oil in large nonstick skillet on medium heat. Add potato mixture to hot skillet to form 8 pancakes, using 1/4 cup of the potato mixture for each pancake.

    COOK 3 minutes on each side or until golden brown on both sides, adding remaining oil as necessary.

    KRAFT KITCHENS TIPS



    Special Extra: Serve with applesauce or BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.


 

 

 


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