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    Grantham Gingerbread (White)


    Source of Recipe


    the web

    List of Ingredients




    8 oz. flour
    4 oz. sugar
    1 oz. ground ginger
    A little baking powder
    4 oz. butter

    Recipe



    Cream butter and sugar, beat in egg-yolk, add flour, baking powder and
    ginger. Whip the egg-white and fold into the mixture. Bake in a greased
    paper in a moderate oven for 30 -40 minutes, but keep pale in colour.

 

 

 

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