Irish Vegetables
Source of Recipe
the web
Recipe Introduction
SERVES 5
List of Ingredients
1 Bay leaf;
1 c Water
2 tb Wine vinegar;
1/2 c Corn;
1/2 c Broccoli flowerets;
1/2 c Carrot;
1/2 c Cauliflowerets;
1/4 c Piniento; chopped
Salt to TASTE
Fresh ground pepper; Recipe
Combine bay leaf, water, wine vinegar in medium saucepan.
Bring to a boil; add vegetables.
Simmer(steam for me) until vegetables are tender.
If you MUST simmer, drain, remove bay leaf.
Add salt and pepper
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