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Tocyn Y Cardi




Source of Recipe


the web


Recipe Introduction


(Fried Oak Cakes)


List of Ingredients




1 TBS rolled oats

2 TBS of milk

Pinch of salt

1 TBS flour

1 TBS baking powder

Bacon fat

Recipe



In a large bowl, combine all of the dry ingredients; stir in the milk. Using your hands, form batter into small cake-sized patties; fry in bacon fat, turning once to brown evenly. The cakes go well with strips of crisp bacon.