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Casey Jones One Dish Supper




Source of Recipe


Recipe Land


List of Ingredients




1/2 Loaf frozen white bread
-dough, thawed (1 lb size)
1 1/2 lb Lean ground beef
1/4 c Chopped onions
1 cn (4oz) sliced mushrooms,
-drained
1 Can(8oz) tomato sauce
2 tb Catsup
1 ts Beef soup mix (or beef
-boullion mix ie Oxo)
1/4 ts Oregano
1/4 ts thyme
1/4 ts basil
1/4 ts parsley
1/8 ts Black pepper
1 Egg beaten

bacon flavored bits


Recipe



Brown beef and onions in Dubtch over. Drain if necessary. Add next 9 ingredients. Cover, simmer 15 minutes. Remove from stovetop and cool to warm. Divide dough into 20 pieces and place on top of warm beef mixture. Cover with clean towel and let rise 30 minutes or until pieces of bread dough have doubled in size. Lightly brush dough with beaten egg. Sprinkle with bacon flavored bits. Bake uncovered at 375F for 25-30 minutes.

Makes 8 servings. (Remaining bread dough can be made into rolls.)

Origin: Watkins Anniversary Cookbook.