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    Goodbye Turkey Casserole


    Source of Recipe


    the web

    List of Ingredients




    5 T flour
    • 1 tsp salt
    • 1/4 tsp garlic salt
    • 1/4 c butter, melted
    • 2 1/2 c milk
    • 1 1/2 c instant rice
    • 1 1/2 c turkey broth
    • 1/2 c grated cheddar cheese
    • 1 1/2 c asparagus or broccoli, cooked (optional)
    • 2 c turkey, sliced
    • 2 T toasted almonds

    Recipe



    In a medium saucepan, stir together butter, flour, half of salt and garlic salt. Stir in milk. Cook over medium heat until bubbly. Pour rice into 9 x 13-inch baking dish. Combine broth and remaining salt. Pour over rice. Sprinkle with half the cheese. Top with asparagus or broccoli, then turkey. Pour on sauce mixture. Sprinkle with remaining cheese. Bake 375° for 20 minutes or until bubbly.

 

 

 


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