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Throw Together Classic Beef Casserole




Source of Recipe


the web


Recipe Introduction


Serves 3-4


List of Ingredients




500g lean stewing beef
1 large onion - sliced
1 clove garlic - crushed
4 large carrots - peeled & sliced
4 sticks celery
2 beef oxo cubes - crumbled
1 teaspoon mixed herbs - optional

Recipe



Throw the meat, onion, garlic, carrots and celery into a medium pan.
Fill half way (or covering the meat and vegetables) with water.
Add the herbs (if using) and the crumbled oxo cubes.
Bring to the boil then lower the heat and simmer until the meat is tender and the juices have halved, approx. 1 hour (depending on the quality of the stewing beef).
Season to taste.
Serve with jacket potatoes and saute green vegetables.

Note:You may wish to thicken the sauce with a little cornflour mixed with water.