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    James Darren's Sausage Sauce


    Source of Recipe


    FDU

    List of Ingredients




    12 x Italian sausage
    1 jar pasta sauce, (26 ounces)
    1/4 cup heavy cream
    1 lb rigatoni, cooked
    parmesan, grated

    Recipe



    Saute sausage. Add pasta sauce and cook until sausage are tender. Add cream and heat through. Serve over pasta with cheese.

 

 

 

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