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Brenda's Big Pot of Chili




Source of Recipe


the web


List of Ingredients




2 pounds ground chuck

1 onion, diced

1 green pepper, diced

1 jalapeno, seeds cleaned out and diced

2 cloves minced garlic

3 tablespoons chili powder

1 tablespoon ground cumin

2 cans chili beans, or one large can

2 (15 ounces) cans black beans, drained and rinsed

1 cup tomato sauce

1 cup water



Recipe



Brown ground chuck, onion, green pepper, jalapeno and garlic. Drain grease if necessary. Add remaining ingredients, bring to boil then simmer for a half hour. At this point add to a crockpot and it can cook on low as long as you need it to. Stir occasionally and add a little water if it needs it. Set up the crockpot with a ladle, bowls, and toppings such as green onions, sour cream, shredded cheese and extra jalapenos. Also have bottles of Tabasco and hot sauce for those who like it extra hot.