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Drill Team Chili




Source of Recipe


Bullldog Bulletin


List of Ingredients




2 lbs. Hamburger or Ground Buffalo
1 Medium Onion Chopped
2 cans Dark Kidney Beans
1 can Small Red Beans
1 can Chili Beans
1 3oz. jar Diced Green Chilies
2 cloves Garlic - Diced
1 t. Chimayo Chili Pepper ground
2 t. Dark Chili Powder
1/2 t. Mexican Oregano- Rub in Palm - add to stock
2 t. Cumin, ground
2 12oz Can Coors Beer*
Salt and Black Pepper to taste

Recipe



In large (6-8qt) tall stock pot sauté hamburger, Onion, garlic and green chilies until burger is done. Add beans, beer, spices simmer on low heat for 2 hours stirring often.

Serve OR chill down and reheat in double boiler and serve on the second day. I like to make this on a Friday Night, chill down and serve on Sunday Afternoon during a Bronco's game.