Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

FLOATING ISLAND CHILI




Source of Recipe


the web
Brown 1 pound hamburger in 2 tablespoon fat. As it browns, add 3 medium size onions, sliced thin, 1 cup diced celery and 2 cups shredded cabbage. Brown all slightly more then cover with water and simmer slowly for half an hour. Then add 2 (#2) cans red kidney beans and 1 (#2) can tomatoes. Season with salt and pepper and about 1 teaspoon chili powder. Cook for another half an hour. Serve with mashed potatoes. Serve chili in large soup plate and add good big serving spoon of mashed potatoes in middle, thus floating island.