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    Half Point Chili


    Source of Recipe


    THE WEB

    List of Ingredients




    1 medium green bell pepper -- chopped
    1 medium red bell pepper -- chopped
    1 medium red onion -- chopped
    1 medium zucchini -- chopped
    30 ounces stewed tomatoes -- 2 cans
    1 teaspoon chili powder
    8 ounces tomato sauce
    1 teaspoon cumin
    15 ounces kidney beans, canned -- drained and rinsed

    Recipe



    1. Saute veggies.

    2. Heat tomatoes, tomato sauce and spices in large pan.

    3. Add veggies and beans.

    4. Simmer 30 minutes and serve.
 

 

 

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