Email to Mand      

Recipe Categories: gijane's HOME PAGEAPPETIZERS BABYFOOD BAKING BBQ BEAUTYMAKEUP BEVERAGES BOOZE BREAD BREAKFAST BRITISH CAKESandPIES CANDY CASSEROLES CELEBRITY CHILI2 CHILLI COOKIES COOKINGTIPS COPYCAT CROCKPOT DESSERTS EGGLESS EGGS ETHNIC FISHandSEAFOOD FOODHISTORY FRUIT GAME HISTORICAL HOLIDAYS HOUSEHOLD Humor ITALIAN JAMSandJELLIES KIDS LowCarb4Sean LOWFAT MAFIARECIPES MARINADES MEATS MICROWAVE PASTA PASTRIES PETS PICKLES PIZZA POULTRY RAMEN-NOODLES RICE ROCCODISPIRITO SALADandDRESSING SALSA SANDWICHES SAUCES SideDishes SNACKS SOUPSandSTEWS TAILGATE VEGAN VEGETABLES VEGETARIAN WINGS

Healthpartners-Black Bean Chili




Source of Recipe


French Meadow Bakery & Cafe


List of Ingredients




2 tbsp. olive oil
1/2 cup chopped yellow onion
1/2 cup chopped green bell pepper
1/2 cup chopped red bell pepper
1 tbsp. chopped Anaheim pepper
1.5 tbsp. chopped Chipolte pepper
1/2 cup diced carrots
1.5 tsp. minced garlic
2 cans black beans, drained
1 cup frozen or canned corn, drained
1 cup diced tomatoes
1 cup tomato sauce
1 tbsp. chili powder
1/4 tsp. cayenne chili powder
1/4 tsp. ground coriander
1.5 tbsp. salt
1/4 tsp. ground cumin

Recipe



Heat oil over medium heat in large saucepan. Saute onion, peppers, carrots & garlic in oil for 4 minutes, stirring frequently. Add remaining ingredients. Simmer for 20 minutes, stirring occasionally.