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RIC'S WHITE CHILI




Source of Recipe


the web


List of Ingredients




1 ½ pounds chicken breast (boneless skinless) ½-inch cubes

1 onion diced or chopped

2 garlic cloves diced

1 teaspoon cumin (ground)

½ teaspoon marjoram

½ teaspoon oregano

¼ teaspoon cayenne pepper (optional)

15-ounce can garbanzo beans (½ puree in bean juice)

14 ½-ounce can chicken broth

15-ounce can navy beans

16-ounce can white kernel corn

2 jalapenos minced (or) 4 ounces diced green chiles (drained)

19-ounce can cannellini beans



Recipe



Heat a heavy soup pot or use skillet and slow cooker. Add ½ tablespoon oil and sauté chicken and remove. Sauté onion and garlic 3-5 minutes, add spices. Add chicken and other ingredients except cannellini beans, simmer 30 minutes. Add cannellini beans. Simmer 10 minutes.

Serve. Garnish with 8 ounces Monterey Jack cheese and chopped parsley.