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    The Ontario Cattlemen's Quick Chili


    Source of Recipe


    the web

    List of Ingredients




    1 kg lean ground beef
    4x 400 mLcan of kidney beans
    4x 150 mL can of tomato paste
    60 mL instant minced onion / dried onion flakes
    75 mL chili powder

    Recipe



    Cook beef in a hot non-stick frying pan until lightly browned. Drain off juices.
    Stir in remaining ingredients.
    Bring to a boil.
    Reduce heat, cover and simmer for 10 minutes.
    Serve chili in a bowl.

 

 

 


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