Email to Mand      

"SILVER STREAK" CHILI

Source of Recipe

the web


List of Ingredients

2 1/2 lb. ground beef
2 cloves garlic
2 large onions
4 strips celery
pinch of parsley
1 dried chili pepper
2 large cans tomatoes
2 small cans tomato puree
1 green pepper
2 large cans red kidney beans
2 Tbsp. sugar
1 can mushrooms
1 tsp. salt
1/4 tsp. pepper
pinch of chili powder
celery salt
water



Recipe

Put ground beef in frying pan and brown; stir frequent-
ly, then add to pot. Chop fine the garlic; add to chili. Chop
fine the onions and saute in frying pan; add to chili. Chop
celery and parsley; add to chili. Add dried chili pepper,
tomatoes and puree. Add green pepper (cut up into pieces).
Take red kidney beans, blanch in cold water and then add to
chili. Add water to your desire. Cook slowly for 1 hour, then
add sugar. Add mushrooms, salt, pepper and chili powder. Cook
for 20 more minutes. Stir frequently while cooking. Use
celery salt for flavor.