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    DIABETIC CHILI WITH BEANS


    Source of Recipe


    the web

    List of Ingredients




    1/2 lb Pinto beans
    1 Green pepper, chopped
    2 3 cloves garlic, minced
    2 ts Cumin
    28 oz Can tomatoes, drained
    1 Onion, chopped
    1 lb Ground turkey
    1 tb Chili powder
    2 ts Cayenne pepper
    6 oz Can tomato sauce

    Recipe



    Add pinto beans to a 1-quart saucepan and cover them
    with water. Cook over medium heat 1 hour or until
    tender. Simmer onion and green pepper in 1/4 cup water
    in a large nonstick skillet until onion is
    translucent. Add ground beef and cook over medium heat
    until browned. Drain excess fat from pan. Stir in
    garlic, chili powder, cumin, and cayenne. Add drained
    tomatoes, tomato sauce, and beans to chili mixture.
    Stir well and simmer, uncovered, for 15 minutes. Cover
    and cook for 1/2 hour over low heat.

 

 

 


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